These videos were created by the students who investigated the interesting
artifacts found in Spirit River.
Links to Video of Artifacts
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These students talk about a baby carriage from around the 1930's.
Notice the very large spoked wheels - quite different from the much
smaller wheels on today's strollers. (1.9 MB
QuickTime) |
|
It was vital that grain be as dry as possible for proper storage.
This tester would determine how much water was in grain. (1.9
MB QuickTime) |
|
Most of us have made butter by putting cream in a jar and shaking
it. This butter churn is for much bigger quantaties of butter! (6.1
MB QuickTime) |
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This milk can was used in the 1920's and 1930's. Notice the spigot
low down on the can. Watch the movie to find out why. (2.3
MB QuickTime) |
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Oxen were used extensively in farming in the Spirit River area.
(0.7 MB QuickTime) |
|
The students will show you the inside of this egg crate. You won't
find this in our modern supermarkets! (2.3 MB
QuickTime) |
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Watch the video to find out what a threshing machine does and how
it is different from a combine. (2.8 MB QuickTime) |
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What is this student doing? You will have to watch the video to
find out! (2.5 MB QuickTime)
|
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Freshly threshed grain included bits of wheat straw and smaller
particles as well as the grain kernels. These students take you
on a tour of a hand-cranked, grain cleaner. (7.9
MB QuickTime) |
|
This is a very small pump! Where do you think it was used? Vidw
the video to find out. (1.1 MB QuickTime) |
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This clay oven was used to bake bread. Find out how it worked by
watching the video. (5.9 MB QuickTime) |